Welcome to my website!

I’m a former accountant who left the corporate world a few years ago to enroll in culinary school and pursue my passion for food.  I had no idea at the time that it would lead me to such an interesting and varied career in the field. I work as a prep and event cook for a local restaurant, occasionally cater private affairs, and enter food competitions when time allows.

One of my biggest dreams is to cook for an audience on television, and a few years ago, I started hosting a weekly wellness cooking segment on the local news. This fall, I will be hosting a new show on the Cooking Channel, visiting test kitchens and interviewing experts from the country’s best known food companies. I still can’t believe how lucky I am!